ผศ.ดร. ปรีย์กมล กลั่นฤทธิ์

Question

ผลงานวิชาการ

Accepted Answer

รายการ	ผลงานวิชาการ
1	Mueangnak K., Kitwetcharoen H., Thanonkeo S., Klanrit P., Apiraksakorn J., Klanrit P., Klanrit P., Thanonkeo P. (2025) Enhancing betalains production and antioxidant activity in Celosia argentea cell suspension cultures using biotic and abiotic elicitors. Scientific Reports, 15(1): 376. https://doi.org/10.1038/s41598-024-83096-x
2	Kitwetcharoen H., Chamnipa N., Thanonkeo S., Klanrit P., Tippayawat P., Klanrit P., Klanrit P., Yamada M., Thanonkeo P. (2025) Enhancing kombucha functionality: Utilizing dried pineapple peels and cores as an alternative ingredient for improved antioxidant and antimicrobial properties. LWT, 216: 117358. https://doi.org/10.1016/j.lwt.2025.117358
3	Kitwetcharoen H., Phannarangsee Y., Klanrit P., Thanonkeo S., Tippayawat P., Klanrit P., Klanrit P., Yamada M., Thanonkeo P. (2025) Functional kombucha production from fusions of black tea and Indian gooseberry (Phyllanthus emblica L.). Heliyon, 10(24): e40939. https://doi.org/10.1016/j.heliyon.2024. e40939
4	Phannarangsee Y., Jiawkhangphlu B., Thanonkeo S., Klanrit P., Yamada M., Thanonkeo P (2024) Sorbitol production from mixtures of molasses and sugarcane bagasse hydrolysate using the thermally adapted Zymomonas mobilis ZM AD41. Scientific Reports, 14(1): 5563. https://doi.org/10.1038/s41598-024-56307-8
5	Sang A Roon T., Klanrit P., Klanrit P., Thanonkeo P., Apiraksakorn J., Thanonkeo S., Klanrit P. (2024) Establishment of betalain-producing cell line and optimization of pigment production in cell suspension cultures of Celosia argentea var. plumosa. Plants, 13(22): 3225. https://doi.org/10.3390/plants 13223225
6	Thanonkeo, S., Kitwetcharoen, H., Thanonkeo, P. and Klanrit, P. (2024) Temporary immersion bioreactor (TIB) system for large-scale micropropagation of Musa sp. cv Kluai Numwa Pakchong 50. Horticulturae 10(10): 1030. https://doi.org/10.3390/horticulturae10101030
7	Thanonkeo, S., Palee, T., Thanonkeo, P. and Klanrit, P. (2024) Influence of culture conditions on growth and daidzein and genistein production in hairy root cultures of Pueraria candollei var. mirifica. Horticulturae 10(8): 788. https://doi.org/10.3390/horticulturae10080788
8	Phannarangsee, Y., Jiawkhangphlu, B., Thanonkeo, S., Klanrit, P., Yamada, M. and Thanonkeo, P. (2024) Sorbitol production from mixtures of molasses and sugarcane bagasse hydrolysate using the thermally adapted Zymomonas mobilis ZM AD41. Scientific Reports 14(1): 5563. https://doi.org/10.1038/s41598-024-56307-8
9	Dolpatcha, S., Phong, H.X., Thanonkeo, S., Klanrit, P., Yamada, M. and Thanonkeo, P. (2023) Adaptive laboratory evolution under acetic acid stress enhances the multistress tolerance and ethanol production efficiency of Pichia kudriavzevii from lignocellulosic biomass. Scientific Reports 13(1): 21000. https://doi.org/10.1038/s41598-023-48408-7
10	Phung, L.T., Kitwetcharoen, H., Chamnipa, N., Boonchot, N., Thanonkeo, S., Tippayawat, P., Klanrit, P., Yamada, M. and Thanonkeo, P. (2023) Changes in the chemical compositions and biological properties of kombucha beverages made from black teas and pineapple peels and cores. Scientific Reports 13(1): 7859. https://doi.org/10.1038/s41598-023-34954-7
11	Klanrit, P., Lila, K., Netsawang, P., Siangsanor, P., Thanonkeo, P. and Thanonkeo, S. (2023) Effect of Organic Additives on the Micropropagation of Asparagus officinalis. Horticulturae 9(11): 1244. https://doi.org/10.3390/horticulturae9111244
12	Charoenpunthuwong, K., Klanrit, P., Chamnipa, N., Thanonkeo, S., Yamada, M. and Thanonkeo, P. (2023) Optimization condition for ethanol production from sweet sorghum juice by recombinant Zymomonas mobilis overexpressing groESL genes. Energies 16(14): 5284. https://doi.org/10.3390/en16145284
13	Klanrit, P., Kitwetcharoen, H., Thanonkeo, P. and Thanonkeo, S. (2023) In vitro propagation of Philodendron erubescens ‘Pink Princess’ and ex vitro acclimatization of the plantlets. Horticulturae 9(6): 688. https://doi.org/10.3390/horticulturae9060688
14	Nuanpeng, S., Thanonkeo, S., Klanrit, P., Yamada, M. and Thanonkeo, P. (2023) Optimization conditions for ethanol production from sweet sorghum juice by thermotolerant yeast Saccharomyces cerevisiae: Using a statistical experimental design. Fermentation 9(5): 450. https://doi.org/10.3390/fermentation9050450
15	Kitwetcharoen, H. Phung, L.T., Klanrit, P., Yamada, M. and Thanonkeo, P. (2023) Kombucha Healthy Drink—Recent Advances in Production, Chemical Composition and Health Benefits. Fermentation 9(1): 48. https://doi.org/10.3390/fermentation9010048
16	Pilap, W., Thanonkeo, S., Klanrit, P. and Thanonkeo, P. (2022) The potential of multistress tolerant yeast, Saccharomycodes ludwigii, for second-generation bioethanol production. Scientific Reports 12(1): 22062. https://doi.org/10.1038/s41598-022-26686-x
17	Chamnipa, N., Klanrit, P., Thanonkeo, S. and Thanonkeo, P. (2022) Sorbitol production from a mixture of sugarcane bagasse and cassava pulp hydrolysates using thermotolerant Zymomonas mobilis TISTR548. Industrial Crops and Products 188: 115741. https://doi.org/10.1016/j.indcrop.2022.115741
18	Phong, H.X., Klanrit, P., Dung, N.T.P., Thanonkeo, S., Yamada, M. and Thanonkeo, P. (2022) High-temperature ethanol fermentation from pineapple waste hydrolysate and gene expression analysis of thermotolerant yeast Saccharomyces cerevisiae. Scientific Reports 12(1): 13965. https://doi.org/10.1038/s41598-022-18212-w
19	Songserm, P., Klanrit, P., Klanrit, P., Phetcharaburanin, J., Thanonkeo, P., Apiraksakorn, J., Phomphrai, K. and Klanrit, P. (2022) Antioxidant and anticancer potential of bioactive compounds from Rhinacanthus nasutus cell suspension culture. Plants, 11(15):1994. https://doi.org/10.3390/plants11151994
20	Kaewchana, A., Techaparin, A., Boonchot, N., Thanonkeo, P. and Klanrit, P. (2021) Improved high-temperature ethanol production from sweet sorghum juice using Zymomonas mobilis overexpressing groESL genes. Applied Microbiology and Biotechnology, 105(24): 9419-9431. https://doi.org/10.1007/s00253-021-11686-0
21	Raksmey, T., Techaparin, A., Klanrit, P., Klanrit, P., Apiraksakorn, J. (2021) Ethanol and beta-glucan production from an economically feasible medium prepared from paper napkin hydrolysate. Asia-Pacific Journal of Science and Technology 26(4): 1-8. https://doi.org/10.14456/apst.2021.40
22	Laopaiboon, L., Suporn, S., Klanrit, P., Phukoetphim, N., Daengbussadee, C. and Laopaiboon, P. (2021) Novel effective yeast strains and their performance in high gravity and very high gravity ethanol fermentations from sweet sorghum juice. Energies, 14(3): 557. https://doi.org/10.3390/en14030557
23	Kitwetcharoen, H., Thanonkeo, S., Klanrit, P. and Thanonkeo, P. (2020) A high potential of Kaempferia parviflora cell culture for phenolics and flavonoids production. Journal of Applied Sciences, 20(3): 109-118.
24	Phong, H.X., Klanrit, P., Dung, N.T.P., Yamada, M. and Thanonkeo P. (2019) Isolation and characterization of thermotolerant yeasts for the production of second-generation bioethanol. Annals of Microbiology, 69: 765-776. https://doi.org/10.1007/s13213-019-01468-5
25	Samappito, J., Klanrit, P., Thanonkeo, S., Yamada, M. and Thanonkeo, P. (2019) Isolation of a high potential thermotolerant strain of Zymomonas mobilis for ethanol production at high temperature using ethyl methane sulfonate mutagenesis. Chiang Mai Journal of Science, 46(2): 207-218.
26	Samappito, J., Yamada, M., Klanrit, P. and Thanonkeo, P. (2018) Characterization of a thermo-adapted strain of Zymomonas mobilis for ethanol production at high temperature. 3 Biotech,8(11): 474. https://doi.org/10.1007/s13205-018-1493-7
27	Nuanpeng, S., Thanonkeo, S., Klanrit, P. and Thanonkeo, P. (2018) Ethanol production from sweet sorghum by Saccharomyces cerevisiae DBKKUY-53 immobilized on alginate-loofah matrices. Brazilian Journal of Microbiology, 49: 140-150. https://doi.org/10.1016/j.bjm.2017.12.011
28	Rungrattanakasin, B., Premjet, S., Thanonkeo, S., Klanrit, P. and Thanonkeo, P. (2018) Cloning and expression of an endoglucanase gene from the thermotolerant fungus Aspergillus fumigatus DBiNU-1 in Kluyveromyces lactis. Brazilian Journal of Microbiology, 49(3): 647-655. https://doi.org/10.1016/j.bjm.2017.10.001
29	Chamnipa, N., Thanonkeo, S., Klanrit, P. and Thanonkeo, P. (2018) The potential of the newly isolated thermotolerant yeast Pichia kudriavzevii RZ8-1 for high-temperature ethanol production. Brazilian Journal of Microbiology, 49: 378-391. https://doi.org/10.1016/j.bjm.2017.09.002
30	Pilap, W., Thanonkeo, S., Klanrit, P. and Thanonkeo, P. (2018) The potential of the newly isolated thermotolerant Kluyveromyces marxianus for high-temperature ethanol production using sweet sorghum juice. 3 Biotech,8(2): 126. https://doi.org/10.1007/s13205-018-1161-y
31	Techaparin A, Thanonkeo P. and Klanrit P. (2017) Gene expression proﬁles of the thermotolerant yeast Saccharomyces cerevisiae strain KKU-VN8 during high temperature ethanol fermentation using sweet sorghum juice. Biotechnology Letters, 39: 1521-1527. https://doi.org/10.1007/s10529-017-2398-y
32	Techaparin A., Thanonkeo P. and Klanrit P. (2017) High-temperature ethanol production using thermotolerant yeast newly isolated from Greater Mekong Subregion. Brazilian Journal of Microbiology, 48: 461-475. https://doi.org/10.1016/j.bjm.2017.01.006
33	Deesuth, O., Laopaiboon, P., Klanrit, P. and Laopaiboon, L. (2015) Improvement of ethanol production from sweet sorghum juice under high gravity and very high gravity conditions: Effects of nutrient supplementation and aeration. Industrial Crops and Products, 74: 95-102.
34	Supathaweewat, K. and Klanrit, P. (2013) cDNA cloning and expression analyses of phytoene synthase 1, phytoene desaturase and z-carotene desaturase genes from Solanum lycopersicum KKU-T34003. Songklanakarin Journal of Science and Technology, 35(5): 517-527.
35	Nuanpeng, S., Laopaiboon, L., Srinophakun, P., Klanrit, P., Jaisil P. and Laopaiboon, P. (2011) Ethanol production from sweet sorghum juice under very high gravity conditions: Batch, repeated-batch and scale up fermentation. Electronic Journal of Biotechnology ISSN: 0717-3458, DOI: 10.2225/vol14-issue1-fulltext-2.
36	Kaewnaree, P., Vichitphan, S., Klanrit, P., SIRI, B. and Vichitphan, K. (2011) Effect of accelerated aging process on seed quality and biochemical changes in sweet pepper (Capsicum annuum Linn.) Seeds. Biotechnology 10(2): 175-182. (ISSN: 1682-296X, DOI: 10.3923/biotech.2011.175.182)
37	Nagtong, T., Thanonkeo, S., Klanrit, P. and Thanonkeo, P. (2010) Cloning and differential expression of 1-aminocyclopropane-1-carboxylate synthase gene in differential floral tissues of Dendrobium ‘anna’ flowers. African Journal of Biotechnology 9(15): 2256-2266.
38	Nagtong, T., Thanonkeo, S., Klanrit, P. and Thanonkeo, P. (2009) Cloning and characterization of 1-aminocyclopropane-1-carboxylate oxidase gene from orchid (Dendrobium Spp.). World Applied Sciences Journal 7(1): 11-18.
39	Laopaiboon, L., Nuanpeng, S., Srinophakun, P., Klanrit, P. and Laopaiboon, P. (2009) Ethanol production from sweet sorghum juice using very high gravity technology: Effects of carbon and nitrogen supplementations. Bioresource Technology 100: 4176-4182.
40	Laopaiboon, L., Nuanpeng, S., Srinophakun, P., Klanrit, P. and Laopaiboon, P. (2008) Selection of Saccharomyces cerevisiae and investigation of its performance for very high gravity ethanol fermentation. Biotechnology 7(3): 493-498.

ผศ.ดร. ปรีย์กมล กลั่นฤทธิ์

ผศ. ดร.ปรีย์กมล กลั่นฤทธิ์

การศึกษา (Education)

ความสนใจด้านการวิจัย (Research Interest)