The Grand Return of TE KKU International Food Festival 2026: “Old Meets New” – Blending Traditional Culinary Charm with Creative Innovation ✨🍽️

February 13-15, 2026 Assistant Professor Dr. Araya Chaoruangrit,, Dean of the Faculty of Technology, Khohn Kaen University, together with the faculty executives, academic staff, and students, organized the International Food Festival 2026 by TEKKU. The event was honored by the presence of Assoc. Prof. Charnchai Panthongviriyakul,, President of Khon Kaen University, as the ceremony’s president. Professor Dr. […]

Priyachart Srisuthom

18 February 2026

TE KKU Participates in “TQA for Executive” Program, Advancing Leaders to National Quality Standards

On February 14–15, 2026, representatives from the Faculty of Technology, Khon Kaen University, led by Assistant Professor Dr. Araya Chaoruangrit, Dean of the Faculty, and Assoc. Prof. Chanthima Phungamngoen, Associate Dean for Strategy and Corporate Communications, participated in the “TQA for Executive” training program organized by Khon Kaen University. The program aimed to enhance the […]

Priyachart Srisuthom

18 February 2026

Faculty of Technology, KKU, Joins Forces with MFU to Organize International Mini-Symposium, Strengthening Food and Agricultural Research, Providing Global Research Connection

The Faculty of Technology, Khon Kaen University (KKU), in collaboration with Mae Fah Luang University (MFU), organized the international seminar “International Mini-Symposium High Value Creation of Foods and Agricultural Produces” under the Reinventing University 2026, on January 15th, 2026, from 08:30 AM. to 04:30 PM. This event served as a crucial platform for exchanging knowledge […]

Priyachart Srisuthom

19 January 2026