{"id":19590,"date":"2025-05-01T13:32:44","date_gmt":"2025-05-01T06:32:44","guid":{"rendered":"http:\/\/te.kku.ac.th\/en\/?p=19590"},"modified":"2025-05-01T13:35:07","modified_gmt":"2025-05-01T06:35:07","slug":"the-faculty-of-technology-khon-kaen-university-participated-in-the-second-training-course-on-aun-qa-version-4-program-self-assessment-report-writing-aun-qa-sar-writing-for-underg","status":"publish","type":"post","link":"https:\/\/te.kku.ac.th\/en\/?p=19590","title":{"rendered":"The Faculty of Technology, Khon Kaen University, participated in the second training course on \u201cAUN-QA Version 4 Program Self-Assessment Report Writing (AUN-QA-SAR Writing)\u201d for undergraduate programs."},"content":{"rendered":"<p><a href=\"http:\/\/te.kku.ac.th\/en\/?attachment_id=19591\" rel=\"attachment wp-att-19591\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-19591\" src=\"http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0.jpg\" alt=\"\" width=\"1477\" height=\"1108\" srcset=\"http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0.jpg 1477w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-840x630.jpg 840w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-320x240.jpg 320w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-768x576.jpg 768w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-24x18.jpg 24w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-36x27.jpg 36w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-48x36.jpg 48w\" sizes=\"auto, (max-width: 1477px) 100vw, 1477px\" \/><\/a><\/p>\n<p>On April 29-30, 2025, the faculty members responsible for the Food Technology, Biotechnology, Geo-Technology, and Culinary Science and Technology programs at the Faculty of Technology, Khon Kaen University, participated in the second round of training on \u2018AUN-QA-SAR Writing: Self-Assessment Report Writing at the Program Level According to AUN-QA Criteria Version 4\u2019 for undergraduate programs. The training aimed to prepare for the upcoming quality assessment using the AUN-QA framework, ensuring that all programs meet international standards. This is part of the effort to drive the faculty\u2019s vision to become a leading organization in producing technologists and innovations from research for the sustainable benefit of society.<\/p>\n<p><a href=\"http:\/\/te.kku.ac.th\/en\/?attachment_id=19594\" rel=\"attachment wp-att-19594\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-19594\" src=\"http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579735.jpg\" alt=\"\" width=\"1477\" height=\"1108\" srcset=\"http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579735.jpg 1477w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579735-840x630.jpg 840w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579735-320x240.jpg 320w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579735-768x576.jpg 768w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579735-24x18.jpg 24w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579735-36x27.jpg 36w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579735-48x36.jpg 48w\" sizes=\"auto, (max-width: 1477px) 100vw, 1477px\" \/><\/a><\/p>\n<p><a href=\"http:\/\/te.kku.ac.th\/en\/?attachment_id=19593\" rel=\"attachment wp-att-19593\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-19593\" src=\"http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579732.jpg\" alt=\"\" width=\"1477\" height=\"1108\" srcset=\"http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579732.jpg 1477w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579732-840x630.jpg 840w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579732-320x240.jpg 320w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579732-768x576.jpg 768w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579732-24x18.jpg 24w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579732-36x27.jpg 36w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579732-48x36.jpg 48w\" sizes=\"auto, (max-width: 1477px) 100vw, 1477px\" \/><\/a><\/p>\n<p><a href=\"http:\/\/te.kku.ac.th\/en\/?attachment_id=19592\" rel=\"attachment wp-att-19592\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-19592\" src=\"http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579727.jpg\" alt=\"\" width=\"1477\" height=\"1108\" srcset=\"http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579727.jpg 1477w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579727-840x630.jpg 840w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579727-320x240.jpg 320w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579727-768x576.jpg 768w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579727-24x18.jpg 24w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579727-36x27.jpg 36w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579727-48x36.jpg 48w\" sizes=\"auto, (max-width: 1477px) 100vw, 1477px\" \/><\/a><\/p>\n<p><a href=\"http:\/\/te.kku.ac.th\/en\/?attachment_id=19595\" rel=\"attachment wp-att-19595\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-19595\" src=\"http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579736.jpg\" alt=\"\" width=\"1477\" height=\"1108\" srcset=\"http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579736.jpg 1477w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579736-840x630.jpg 840w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579736-320x240.jpg 320w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579736-768x576.jpg 768w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579736-24x18.jpg 24w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579736-36x27.jpg 36w, http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579736-48x36.jpg 48w\" sizes=\"auto, (max-width: 1477px) 100vw, 1477px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>On April 29-30, 2025, the faculty members responsible for the Food Technology, Biotechnology, Geo-Technology, and Culinary Science and Technology programs at the Faculty of Technology, Khon Kaen University, participated in the second round of training on \u2018AUN-QA-SAR Writing: Self-Assessment Report Writing at the Program Level According to AUN-QA Criteria Version 4\u2019 for undergraduate programs. The [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":19591,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"qubely_global_settings":"","qubely_interactions":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-19590","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-1"],"qubely_featured_image_url":{"full":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0.jpg",1477,1108,false],"landscape":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-1200x750.jpg",1200,750,true],"portraits":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-540x320.jpg",540,320,true],"thumbnail":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-320x240.jpg",320,240,true],"medium":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-840x630.jpg",840,630,true],"medium_large":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-768x576.jpg",750,563,true],"large":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0.jpg",750,563,false],"1536x1536":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0.jpg",1477,1108,false],"2048x2048":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0.jpg",1477,1108,false],"qubely_landscape":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-1200x750.jpg",1200,750,true],"qubely_portrait":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-540x320.jpg",540,320,true],"qubely_thumbnail":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-140x100.jpg",140,100,true],"post-thumbnail":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-360x189.jpg",360,189,true],"menu-24x24":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-24x18.jpg",24,18,true],"menu-36x36":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-36x27.jpg",36,27,true],"menu-48x48":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-48x36.jpg",48,36,true],"sow-carousel-default":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-272x182.jpg",272,182,true]},"qubely_author":{"display_name":"Prateep Tewongsa","author_link":"https:\/\/te.kku.ac.th\/en\/?author=6"},"qubely_comment":0,"qubely_category":"<a href=\"https:\/\/te.kku.ac.th\/en\/?cat=1\" rel=\"category\">News<\/a>","qubely_excerpt":"On April 29-30, 2025, the faculty members responsible for the Food Technology, Biotechnology, Geo-Technology, and Culinary Science and Technology programs at the Faculty of Technology, Khon Kaen University, participated in the second round of training on \u2018AUN-QA-SAR Writing: Self-Assessment Report Writing at the Program Level According to AUN-QA Criteria Version 4\u2019 for undergraduate programs. The&hellip;","featured_image_urls_v2":{"full":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0.jpg",1477,1108,false],"thumbnail":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-320x240.jpg",320,240,true],"medium":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-840x630.jpg",840,630,true],"medium_large":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-768x576.jpg",750,563,true],"large":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0.jpg",750,563,false],"1536x1536":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0.jpg",1477,1108,false],"2048x2048":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0.jpg",1477,1108,false],"qubely_landscape":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-1200x750.jpg",1200,750,true],"qubely_portrait":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-540x320.jpg",540,320,true],"qubely_thumbnail":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-140x100.jpg",140,100,true],"post-thumbnail":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-360x189.jpg",360,189,true],"menu-24x24":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-24x18.jpg",24,18,true],"menu-36x36":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-36x27.jpg",36,27,true],"menu-48x48":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-48x36.jpg",48,36,true],"sow-carousel-default":["http:\/\/te.kku.ac.th\/en\/wp-content\/uploads\/2025\/05\/S__46579722_0-272x182.jpg",272,182,true]},"post_excerpt_stackable_v2":"<p>On April 29-30, 2025, the faculty members responsible for the Food Technology, Biotechnology, Geo-Technology, and Culinary Science and Technology programs at the Faculty of Technology, Khon Kaen University, participated in the second round of training on \u2018AUN-QA-SAR Writing: Self-Assessment Report Writing at the Program Level According to AUN-QA Criteria Version 4\u2019 for undergraduate programs. The training aimed to prepare for the upcoming quality assessment using the AUN-QA framework, ensuring that all programs meet international standards. This is part of the effort to drive the faculty\u2019s vision to become a leading organization in producing technologists and innovations from research for the&hellip;<\/p>\n","category_list_v2":"<a href=\"https:\/\/te.kku.ac.th\/en\/?cat=1\" rel=\"category\">News<\/a>","author_info_v2":{"name":"Prateep Tewongsa","url":"https:\/\/te.kku.ac.th\/en\/?author=6"},"comments_num_v2":"0 comments","_links":{"self":[{"href":"https:\/\/te.kku.ac.th\/en\/index.php?rest_route=\/wp\/v2\/posts\/19590","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/te.kku.ac.th\/en\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/te.kku.ac.th\/en\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/te.kku.ac.th\/en\/index.php?rest_route=\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/te.kku.ac.th\/en\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=19590"}],"version-history":[{"count":2,"href":"https:\/\/te.kku.ac.th\/en\/index.php?rest_route=\/wp\/v2\/posts\/19590\/revisions"}],"predecessor-version":[{"id":19598,"href":"https:\/\/te.kku.ac.th\/en\/index.php?rest_route=\/wp\/v2\/posts\/19590\/revisions\/19598"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/te.kku.ac.th\/en\/index.php?rest_route=\/wp\/v2\/media\/19591"}],"wp:attachment":[{"href":"https:\/\/te.kku.ac.th\/en\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=19590"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/te.kku.ac.th\/en\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=19590"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/te.kku.ac.th\/en\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=19590"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}